The homogenized turkey Alce Nero is...
The homogenized turkey Alce Nero is produced only with Italian ingredients, the turkey comes from selected farms in Emilia Romagna, Marche, Umbria and Lazio
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The homogenized turkey Alce Nero is produced only with Italian ingredients, the turkey comes from selected farms in Emilia Romagna, Marche, Umbria and Lazio.
The recipe, low in sodium, is clean from the superfluous and designed to leave the taste of meat unchanged and allows to feed children without the use of aromas, dyes, preservatives and oil.
All meat base homogenized products are processed in our certified factory for the production of baby food and sterilized at about 121 ° to give the maximum guarantee to the product.
The homogenised Alce Nero comply with the regulations laid down in the Ministerial Regulation for Child Nutrition (Pr No 128 of 7 April 1999)
Ingredients: cooking water, turkey meat* (40%), rice starch*, lemon juice*. *Organic. Gluten-freeStorage mode: store the product in a cool and dry environment.
recommended from the 4th month onwards